KitchenKatalog

Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · Meal Ideas · Copied Recipes
Random · Random Links

Home > posts > 2020 > 04 > 2020-04-06_Chicken_Wings.html

Chicken Wings

/posts/2020/04/2020-04-06_Chicken_Wings.html


You are viewing revision 65b6a220 from 2020-04-07 16:53:55 +0000 (specified "2020-04-07 16:53:55 0000"). See current version and other versions

Links are to the current pages which may not exist or have changed. ID-based links may not work. Internal links have [@rev] links to this revision or add ?rev=65b6a220 to a URL. See the help page for more information.


The original plan was to use Five-Spice Powder but I got this idea as I was looking for the spices. I followed Serious Eats[@rev] for the salt and baking powder then added these spices. So it was

I dried the wings then tossed them with the seasonings. I then let them dry overnight in the fridge. I made 12 but ate 10 (Meredith had the other two). It was certainly enough food!

They came out super, super crispy but they were also a bit of a letdown. Not bad by any means but also not super flavorful either. I could taste the spices but I think I should have sauced them. Next time!

Spices Chicken wings drying out